A one hour workshop conducted by a ‘Nalaga’at” team of blind instructors at the BlackOut restaurant. In the course of this workshop participants try out different kinds of wine in total darkness and learn to recognize savors. It is a known fact that in darkness the sense of taste is refined, enhancing taster pleasure.
Number of participants per workshop: 10-35 people
For details and reservations:
Sarit Kamper, Workshops Coordinator: +972(0)3 633 0814“Nalaga’at” Center: +972 (0)3 633 0808






















